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My first “meal”.
Homemade vegetable broth. Not to sound redundant but this broth is so full of flavor, it’s so intense that there’s a serious ecstatic climax going on in my palate right now. I’m overwhelmed.
posted 8 months ago
follow my misadventures in new york city's culinary wonderland - both out and about AND in my home. i hope you love food as much as i do. email me at sergeeats (at) gmail dot com
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